"It is great to know where our food comes from, even when we are dining out," said Executive Ulman. "This year's Restaurant Weeks partner local farms with local independent restaurants for menus with selections that feature local produce, herbs, meat, eggs, seafood. What a great way to support our local economy."
During the Summer 2009 Restaurant Weeks, July 27 to August 9, Howard County's finest restaurants will be serving up savings and locally grown products to help your budget and the environment. With 25 participating restaurants, residents and out-of-town guests will appreciate a chance to visit their favorite restaurants and discover new ones, enjoy great prices, all while they are supporting local farmers and wineries.
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